Sarah Krizo & Brighton Bradford brought us up to date with CVA info to know this fall & winter, regarding COVID, the learning experience, the student body & the value CVA brings to its students. Go Big Dogs! photo local born & bred Ben Debiase w/ his proud Mom & Dad Andrea & John of Town Library & Bag/Golf Course Fame!
15 acres, 4 bedrooms, 3 baths, 4-stall attached barn………
This property is looking for new owners to love it as much as those who have been there before…
Located in Salem Township halfway between Sugarloaf and Saddleback.
On 15 acres of land
3200 sq feet
4 bedroom, 3 full bathrooms
560sq foot finished bonus room for 5th bedroom or game room opportunity
Upkept and updated farmhouse with exposed beams, tin ceilings, and hardwood floors.
Attached barn with 4 stalls.
Direct access to ATV/snowmobile trails!!
$279,900
Listed with CSM real estate
Call 207-265-4000 for more info.
Happy Tunes at Valley Crossing…
Looking for boot fitting, AT gear, a season long lease, excellent tunes, retail that makes sense and wicked friendly service? Look no further than Happy Tunes located at Valley Crossing in Carrabasett Valley. We chatted with Lionel to see what’s going on at the shop and what you need to know before the lifts start spinning… [Read more…]
Sugarloaf Ski Club
Bruce spoke with Greg before Homecoming about how the Club has been affected by COVID’s interruption last March, & its plans to keep helping kids ski & ride regardless of lost fundraising opportunities since then. The Sugarloaf Ski Club has been an integral part of Sugarloaf Mountain since cutting the first trail on the mountain back in 1950. Their Mission is to provide the opportunity for all youth to participate & excel in skiing & snowboarding, promote community building events, support competition, & preserve the history & heritage of the mountain.
Join: for so many reasons, this is One Club Everyone wants to be part of!
News from Jamie at Trail’s End Steakhouse in Eustis Village
Prime rib is what they are famous for, but everything on the newly revised menu by Chris looks delicious, so take a drive for lunch or dinner on a chilly Saturday to a place that’s fed sportsmen of all genres for decades! Lots of locals — everyone seems to know everyone else, with the kind of simple cooking done well that is so hard to find. Thursday is ‘2-fer’ night, which includes the prime rib. Good food, fair prices, friendly people.
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