Sugarloaf is home to the guys from Kittery-based Bob's Clam Hut, who set up shop in the Baselodge & have been treating us all to not only the best fried clams & other seafood, but lobster stew...

Assistant Ski Patrol Director Roddy Erhlenbach discusses Sugarloaf's uphill policies for staying as safe as possible when not using the lifts. (more…)...

Demo Day is December 5th, & the Holiday season is officially here, so Steve & Steph Niezgoda (& Lola!) stopped by to share with our viewers the latest at the Downhill Supply Company & ...

In 1987, Evening Magazine reported on the non-stop skiing streak every day Sugarloaf was open for skiing, underway by Lumberjack Lodge owner Paul Schipper. To this day, no one has come close to The E...

Seth Wescott and Sugarloaf hosted the 1st ever Banked Slalom on the East Coast on March 19th, 2011. Over 140 riders participated and the weather was perfect! 2002 Olympic Gold Medalist Ross Powers ro...